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Filtered water, Canola oil (Antioxidant: Vitamin E), Extra virgin olive oil, Sugar, Tomato paste, Salt, Vinegar, Glucose syrup, Spices (Radurised), Toasted onion, Garlic, Corn starch, Chilli (Radurised) (1%), Citric acid, Lemon concentrate, Lactic acid, Stabilisers, Lime concentrate, Oreganum, Lemon zest, Flavourings.
Ina Paarman's Kitchen Peri Peri Coat & Cook Sauce 200mL
How to use
Excellent on fish, seafood, chicken and lamb. Suitable for grills, casseroles, oven or microbakes and pan-fries.