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How to Process and Preserve Fresh-Cut Fruit and Vegetable Products?

  • 31 Aug 2021
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Fruits and vegetables are plant-based food products that are integral to a balanced diet. Freshly picked fruits and vegetables are packed with essential nutrients for the human body and also add a...

TENDERLOIN WITH ROASTED CAULIFLOWER POMEGRANATE SALAD

  • 31 Aug 2021
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It’s the perfect meal for sharing at family gatherings! INGREDIENTS: 1 whole filet of beef 6 tbsp. olive oil 2 tsp. Kosher salt 1 tsp. Freshly ground pepper 1 head cauliflower 5 large...

Tips To Match Your 5 A Day

  • 25 Aug 2021
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Research proves that fruit and vegetables can protect us from a range of illnesses, from cancer to heart disease. The World Health Organization has found that 85% of adult cancers are avoidable by...

Pineapple-Mint Ginger Sundaes

  • 20 Aug 2021
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Pineapple-Mint Ginger Sundae Servings: 2 INGREDIENTS: • 1 ¼ cups Del Monte® Crushed Pineapple in Juice, divided • 2 to 3 tbsp sugar • 1 tbsp minced candied ginger • 6 large mint leaves •...

Peach Chicken

  • 20 Aug 2021
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Ingredients: 2 tablespoon olive oil 2 skinless, boneless chicken breasts ½ teaspoon salt ¼ teaspoon pepper  2 tablespoons brown sugar 2 tablespoons low-sodium soy sauce ½ cup Del Monte®...